Besides dairy, what else should you avoid after dental implants?

9. Tough Meat: Avoid putting excessive pressure on implants

After dental implants, chewing tough meats, such as beef, pork, barbecue, etc., may put excessive pressure on the implant site and hinder the integration of teeth and bones. Particularly during the first few weeks of recovery, meat that is too tough may cause the implant to shift or become damaged.

Therefore, during the recovery period after surgery, it is recommended to avoid eating meat that is too hard and difficult to chew. You can choose softer meat or fish to ensure smooth oral healing.

Although dental implant surgery is an effective tooth restoration technology, postoperative care is equally important. Avoiding foods that are not conducive to recovery can speed up the healing process, reduce the occurrence of complications, and make your dental implant journey smoother. Remember, following your doctor's advice and choosing the right food are the key to ensuring a successful surgery and a smooth recovery.